Umzi-mveliso othe ngqo weNoodle yeNoodle yaseTshayina
1. Uphawu
(1).Isitayela: Isimbo sokubilisa.
(2).Incasa: idibene nevumba elimnandi kwaye ineziqholo.Ivumba le-luosi rice noodle liphuma kwi-bamboo shoots emuncu.le inepakethe ezi-2 ze-bamboo ezimuncu, i-oyile e-2 yetshili, iipakethi ezi-2 zeentonga zebhontshisi eziqhotsiweyo, ezinyusa ukunuka. nezinongo ukuba ukuhlangabezana neemfuno isihlwele incasa enzima.
(3) .Inzuzo: Liuzhou river inkumba inkumba irayisi noodle idume incasa yayo ekhethekileyo Yummy, izithako ezinesondlo, kunye nombala etsala.. isuphu inkumba ukuba sisebenzisa iinyawo zehagu, isuphu yenkumba yomlambo kunye 13 iintlobo zeziqholo zendalo umlilo ithumba kunye nomlilo ophantsi de ngokwaneleyo iiyure eziyi-8.ekugqibeleni, incasa yesuphu i-tangy, icacile kodwa ayilulanga, i-hemp kodwa ayimile, i-spicy kodwa ayishushu, ivumba kodwa ayinayo i-greasy.ukuhambelana nezinye izithako kumnandi kakhulu.
2. Iinkcukacha zeemveliso:
Into eshushu, iLuosifen, sisidlo sasekhaya esivela eGuangxi esidume kakhulu esihlala sithengiswa kwi-Intanethi.Yintoni eyenza imangalise kukuba nangona ivumba liyanuka, inencasa etyebileyo.izithako eziphambili ziboniswa ngezantsi:
| NW | 400g | ||
| GW |
| ||
| Faka ipakethe | |||
| Izithako eziphambili | Ubunzima(g) | Izithako eziphambili | Ubunzima(g) |
| Iinoodle zerayisi eyomileyo | 100 | Indlebe yokhuni yomisiwe ebomvu, imbotyi ende emuncu | 35 |
| Isuphu yenkumba yoMlambo | 65 | ||
| Iintonga zebhontshisi eqhotsiweyo*2 | 2*15 | Ioli yeChili*2 | 2*20 |
| Amandongomane aqhotsiweyo | 10 | Ukudubula kwe-bamboo emuncu*2 | 2*30 |
| iviniga | 20 | Iqanda le-marinated | 15 |
| Ulwazi ngeSondlo(Nge/100g,Ixabiso leNgqungquthela yeZondlo%) | |||||
| Into | Amandla | Iprotheni | Amafutha | Ikhabhohayidrethi | Na |
| iphakheji noodles irayisi | 1093KJ,13% | 0.8g,1% | 0 | 63.5g,21% | 21mg,1% |
| iphakheji yesinongo | 1136KJ,14% | 3.1g,5% | 13.2g,22% | 35g, 12% | 1616mg,81% |
3. Iimeko zokugcina:ukugcinwa kobushushu obuqhelekileyo.kuphephe ukugqatswa lilanga, kufuneka kubekwe kwindawo epholileyo, eyomileyo, ecocekileyo nengena umoya.
4. Ubomi beshelufu:Iinyanga ezintandathu ukusuka kumhla wokuvelisa.
Isuphu yeRiver Snail yerayisi yenoodle yenziwe ngenkumba yomlambo eya kubiliswa.Abantu bangaphandle abanakusetyenziselwa incasa eqholiweyo kunye nentlanzi yesuphu yeluosifen, eyona nto ibalulekileyo yeluosifen.Isuphu yenkumba eyenziwe ngokupheka okucokisekileyo inencasa ekhethekileyo ecacileyo kodwa ayikhanyi, i numbing kodwa ingomile, ineziqholo kodwa ayishushu, inevumba elimnandi kodwa ayinamafutha .Iinkumba zomlambo zityebile kwicarbohydrates, glia, cerebral lecithin, cellulose, lecithin, protein. , i-carotene, iivithamini ezahlukeneyo, isinyithi, i-calcium, i-phosphorus kunye nezinye izondlo, ezingenakudliwa kuphela kwisidlo, kodwa kunye nokunakekelwa kwempilo.Kwiingqondo zabantu baseLiuzhou, i-luosifen ayilona nje uhlobo lwe-snack, kodwa kunye nohlobo oluyinkimbinkimbi kunye nekratshi.
Kubantu baseLiuzhou abakhukuliseka ngaphandle, inkumba yerayisi yomlambo ayilohlobo lokutya kuphela olunokwanelisa indlala yabo, kodwa luhlobo lokulangazelela kunye nokutya.
Ukuba unomdla kwiimveliso zethu, nceda uqhagamshelane nathi.
